about us

The Founding Story

Grown from a love of culinary art and a desire to passionately entertain and bring people together Debyazah catering was founded by the Saudi hospitality artist Nouf Masoud in 2013.

With over a decade of excellence in the areas of hospitality design, execution, & management, and with a vision to becoming an ambassador for the Saudi hospitality she evolved the catering concept into a full fledge hospitality group curating La Maison de Debyazah with houses in Riyadh & Jeddah.

La Maison de Byazah is a luxury hospitality artisan, crafting multidisciplinary immersive hospitality offerings; from bespoke

gastro diplomacy culinary experiences to signature hospitality protocol services, all conceptualized soulfully & tailored to the unique desires of a discerning world-class audience.

Being a trusted partner that transcends hospitality visions into reality La Maison de Byazah honorably works with governmental delegation programs, royal functions, corporate events & distinguished social celebrations throughout the kingdom of Saudi Arabia to enchant guests & bring about positive change.

Nouf Massoud

CEO | Hospitality Artist | Gastro-diplomacy Specialist | Catering Consultant

Led the transformation of our startup into a comprehensive hospitality group, renowned for our fusion of culinary artistry and gastro diplomacy. With a prestigious clientele including internationally recognized brands and royalty, we have set new standards in the industry. Highlights of my role include establishing Debyazah as the preferred caterer for elite clients, directing successful catering for high-profile events, pioneering a novel catering model, and promoting Saudi hospitality traditions globally. I have also driven corporate strategic initiatives, fostering partnerships and engaging in impactful governmental projects to fuel growth.

Bachelor

Global Networks

Business Administration and Marketing